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DGD BBQ Grill Caddy: A Chef’s Review

BBQ and Outdoor Supplies, Recommended Products / June 21, 2023

by Scott Stokes

DGD BBQ Grill Caddy: A Chef’s Review

ROMANTICIST 20pc Heavy Duty BBQ Grill Tool Set in Case Review

BBQ and Outdoor Supplies, Recommended Products / June 6, 2023

by Scott Stokes

ROMANTICIST 20pc Heavy Duty BBQ Grill Tool Set in Case Review

Recent Posts

10 Things I’ve Learned About Cooking in Professional Kitchens
Penn Cove Mussels in White Wine with Evergreen Herbs
Clam, Fennel, and Saffron Coastal Stew
Puget Sound Cod, Leek, and Yukon Gold Stew
Dungeness Crab and Roasted Sweet Corn Winter Stew

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Smoked Salmon Salad with Heirloom Tomatoes, Cucumber, Fresh Herbs, Red Onion, and Balsamic Glaze
Thai Tom Yum Soup Shooters with Lemongrass and Tofu
Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon
Zucchini and Goat Cheese Frittata with Fresh Basil and Roasted Red Pepper Sauce
Siberian: The Cold-Immune, Sweet, Broadleaf Kale of Deep Winter
Decadent Fusion: Sugar-Free Coconut Almond Chocolate Pudding
Blueberry Lemon Ricotta Pancake Rolls with Lavender Honey Syrup and Candied Lemon Zest
Rainbow Trout Escabeche Flavors of Peru
Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub
Black Garlic Crusted Tuna Tataki with Ponzu Sauce and Pickled Ginger
Butter Poached Crab and Heirloom Tomato Salad
White Gazpacho with Roasted Grapes and Marcona Almond Slivers

Did You Know?

Ingredient Pairings

Strawberries and cream are a classic and indulgent combination. The sweet and juicy flavor of strawberries pairs beautifully with the rich and creamy taste of whipped cream, creating a delightful dessert or topping.

Food Facts

The largest food item on Earth is the blue whale. These majestic creatures consume up to 4 tons of tiny shrimp-like animals called krill every day.

Cooking Tips

When working with sticky ingredients like honey or syrup, lightly coat the measuring spoon or cup with cooking spray or oil. This allows for easy release and less mess.

Ingredient Spotlight

Eggplant is a versatile vegetable with a meaty texture. It has a slightly bitter taste that becomes milder when cooked. Eggplant can be grilled, roasted, sautéed, or used as a substitute for meat in vegetarian dishes.

Foraging Facts

Learning to properly preserve foraged foods is essential to enjoy them year-round. Techniques like drying, pickling, or making jams and jellies can help you preserve the flavors of the season for later use.

Baking Hacks

If you don't have buttermilk for a recipe, you can make a substitute by adding 1 tablespoon of vinegar or lemon juice to 1 cup of milk. Let it sit for a few minutes to curdle before using.

Culinary Terms

Simmering is a gentle cooking technique where ingredients are cooked in liquid at a temperature just below boiling point. It is often used for soups, stews, and braises to allow flavors to meld together.

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