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Caprese Skewers with Pesto-Grilled Halloumi Cheese and Balsamic Reduction
Appetizers, Recipes  /  June 12, 2023
by Scott Stokes

Caprese Skewers with Pesto-Grilled Halloumi Cheese and Balsamic Reduction

Greek-Inspired Caprese Panini with Tzatziki Sauce and Roasted Red Peppers
Brunch, Lunch, Recipes  /  June 10, 2023
by Scott Stokes

Greek-Inspired Caprese Panini with Tzatziki Sauce and Roasted Red Peppers

Italian Caprese Bruschetta with Balsamic Reduction and Fresh Basil
Appetizers, Recipes  /  May 17, 2023
by Scott Stokes

Italian Caprese Bruschetta with Balsamic Reduction and Fresh Basil

Recent Posts

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  • White Russian: The Frost-Sweet, Pale-Stemmed Winter Kale of the Pacific Northwest
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  • Pecan Pie Buttermilk Pancakes with Maple Syrup

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  • Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

    Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

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  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

  • Butter Pav Bhaji

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  • Savory Mediterranean Quinoa Salad with Sun-Dried Tomatoes and Feta

    Savory Mediterranean Quinoa Salad with Sun-Dried Tomatoes and Feta

  • Sinigang sa Mangga (Green Mango Sinigang)

    Sinigang sa Mangga (Green Mango Sinigang)

Did You Know?

Ingredient Pairings

Basil and tomatoes are a perfect match, as the fresh, bright flavor of basil complements the sweet and slightly acidic taste of tomatoes. This pairing is often seen in Italian dishes like pasta and pizza.

Food Facts

Cabbage contains a high amount of vitamin C and is often used as a natural remedy for soothing skin irritations and reducing inflammation.

Cooking Tips

When grilling vegetables, brush them with a light coating of oil to prevent sticking and enhance their natural flavors. Grilling vegetables brings out their sweetness and adds a smoky char.

Ingredient Spotlight

Quinoa is a nutritious grain-like seed that is gluten-free and packed with protein. It has a nutty flavor and a light, fluffy texture. Quinoa can be used as a base for salads, added to soups, or served as a side dish.

Foraging Facts

When foraging for edible mushrooms, it's essential to understand the ecosystems and habitats where they grow. Some mushrooms have specific symbiotic relationships with certain tree species, and understanding these relationships can help you locate the right areas for mushroom foraging.

Baking Hacks

If you don't have buttermilk for a recipe, you can make a substitute by adding 1 tablespoon of vinegar or lemon juice to 1 cup of milk. Let it sit for a few minutes to curdle before using.

Culinary Terms

Fold is a gentle mixing technique used to incorporate delicate ingredients, such as whipped cream or beaten egg whites, into a heavier mixture. It helps maintain airiness and prevent deflation.

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