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The Best Chef Inspired Recipes

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The Complete Cooking for Two Cookbook, Gift Edition Review ⭐⭐⭐⭐⭐ (4.7 out of 5)
Cookbooks, Recommended Products  /  June 21, 2023
by Scott Stokes

The Complete Cooking for Two Cookbook, Gift Edition Review ⭐⭐⭐⭐⭐ (4.7 out of 5)

Recent Posts

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  • Cinnamon Roll Buttermilk Pancakes with Cream Cheese Glaze

    Cinnamon Roll Buttermilk Pancakes with Cream Cheese Glaze

  • Baked Brie with Fig and Prosciutto Jam served with Crostini

    Baked Brie with Fig and Prosciutto Jam served with Crostini

  • Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

    Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

  • Savory Bacon and Cheese Breakfast Muffins with Chive Butter Spread

    Savory Bacon and Cheese Breakfast Muffins with Chive Butter Spread

  • Chefs Shouldn’t Play with Burnout.

    Chefs Shouldn’t Play with Burnout.

  • Classic Alfredo Sauce Recipe: Creamy and Rich Pasta Sauce

    Classic Alfredo Sauce Recipe: Creamy and Rich Pasta Sauce

  • Divinely Decadent: Sugar-Free Dark Chocolate Avocado Pudding

    Divinely Decadent: Sugar-Free Dark Chocolate Avocado Pudding

  • Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit

    Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit

  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

  • Three-Bean Chipotle Chili and Crispy Cornbread Topping

    Three-Bean Chipotle Chili and Crispy Cornbread Topping

  • Cuban Mojo Pulled Pork with Citrus-Avocado Salad

    Cuban Mojo Pulled Pork with Citrus-Avocado Salad

  • Sinigang sa Salmon (Salmon Sinigang)

    Sinigang sa Salmon (Salmon Sinigang)

Did You Know?

Ingredient Pairings

Thyme and roasted chicken are a classic pairing that creates a delicious and savory combination. The earthy and slightly floral taste of thyme enhances the flavor of the chicken, making it a popular choice for roasts.

Food Facts

Cashews grow outside of a fruit called a cashew apple. The 'nut' we eat is actually the seed found at the bottom of the cashew apple.

Cooking Tips

To prevent garlic from burning and becoming bitter, add it to the pan towards the end of the sautéing process or cook it on low heat.

Ingredient Spotlight

Cinnamon is a warm and aromatic spice that adds a sweet and slightly spicy flavor to dishes. It is commonly used in baking, desserts, and hot beverages. Cinnamon can also be used in savory dishes, such as curries and stews.

Foraging Facts

When foraging wild edibles, avoid over-harvesting from a single area to ensure the sustainability of the plants and maintain healthy ecosystems. Take only what you need and leave enough for the plants to continue thriving.

Baking Hacks

If you need to soften brown sugar that has become hard, place a slice of bread or a damp paper towel in the container with the sugar overnight. The moisture will help soften the sugar.

Culinary Terms

Mise en place is a French term that translates to 'putting in place.' It refers to the practice of preparing and organizing all ingredients and tools before starting the cooking process. This helps streamline cooking and ensures everything is readily accessible.

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