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Cubanelle Sausage-Stuffed Peppers with Tangy Tomato Sauce and Provolone Cheese
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Indian Spiced Samosa Poppers with Tamarind Chutney Drizzle
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Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon
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Corned Beef Hash and Eggs Breakfast Tacos
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Italian Style Eggs Benedict with Prosciutto and Basil Hollandaise
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Roasted Tomato and Red Pepper Relish
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Homemade S’mores Ice Cream with Graham Cracker Chunks and Chocolate Swirls
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Authentic Paella Valenciana with Rabbit
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Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub
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Black Garlic Crusted Tuna Tataki with Ponzu Sauce and Pickled Ginger
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Cuban Mojo Pulled Pork with Citrus-Avocado Salad
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Coq au Vin (French Chicken Stew) with Red Wine, Mushrooms, and Pearl Onions