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Holiday

Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration
Desserts, Holiday, Recipes  /  May 18, 2023
by Scott Stokes

Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub
Holiday  /  May 17, 2023
by Scott Stokes

Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub

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  • Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit

    Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit
  • Baked Brie with Fig and Prosciutto Jam served with Crostini

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  • Black Garlic Crusted Tuna Tataki with Ponzu Sauce and Pickled Ginger

    Black Garlic Crusted Tuna Tataki with Ponzu Sauce and Pickled Ginger
  • Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub

    Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub
  • Emmer Farrotto with Mushrooms: A Winter Grain Dish Built for Depth and Comfort

    Emmer Farrotto with Mushrooms: A Winter Grain Dish Built for Depth and Comfort
  • Cuban Mojo Pulled Pork with Citrus-Avocado Salad

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    Sinigang sa Mangga (Green Mango Sinigang)

Did You Know?

Ingredient Pairings

Mint and chocolate are a classic pairing that creates a refreshing and indulgent combination. The cool and minty flavor of mint complements the rich and sweet taste of chocolate, making it a popular choice for desserts.

Food Facts

Pineapples are not actually a single fruit, but a group of berries fused together. Each 'eye' on a pineapple is a separate flower with its own sweet juice.

Cooking Tips

For a juicier burger, make a small indentation in the center of the patty before cooking. This helps the burger retain its shape and prevents it from puffing up in the middle.

Ingredient Spotlight

Pomegranate is a vibrant fruit with a sweet and tart flavor. It is filled with juicy arils (seeds) that add a burst of freshness to dishes. Pomegranate can be used in salads, desserts, sauces, and as a garnish.

Foraging Facts

If you're new to foraging, start with easily identifiable and commonly foraged plants like dandelions, chickweed, or wild blackberries. As you gain experience and knowledge, you can gradually expand your repertoire and explore more diverse wild edibles.

Baking Hacks

To prevent a cake from sticking to the pan, line the bottom with parchment paper and lightly grease the sides. This makes it easier to remove the cake after baking.

Culinary Terms

Emulsify is the process of combining two liquids that do not easily mix, such as oil and vinegar, into a stable, smooth mixture. This is often achieved by slowly adding one ingredient to the other while vigorously whisking or blending.

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