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Smoky Chipotle Bacon-Wrapped Dates with Creamy Goat Cheese Filling
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Smoky Chipotle Bacon-Wrapped Dates with Creamy Goat Cheese Filling

Smoky Chipotle Bacon-Wrapped Dates with Creamy Goat Cheese
Appetizers, Recipes  /  May 16, 2023
by Scott Stokes

Smoky Chipotle Bacon-Wrapped Dates with Creamy Goat Cheese

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  • Baked Brie with Fig and Prosciutto Jam served with Crostini

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  • Sous Vide Pork Belly With Elder Berry Wine Demi-Glaze and Apple Bourbon Cream

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  • Mediterranean Shrimp Carbonara with Sun-Dried Tomatoes and Feta Cheese

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    Savory Mediterranean Quinoa Salad with Sun-Dried Tomatoes and Feta
  • Sinigang sa Salmon (Salmon Sinigang)

    Sinigang sa Salmon (Salmon Sinigang)

Did You Know?

Ingredient Pairings

Rosemary and lamb are a classic pairing that creates a delicious and aromatic combination. The woody and herbal flavor of rosemary complements the tender and savory taste of lamb, making it a popular choice for roasts and stews.

Food Facts

The world's oldest known vegetable is the pea. Archaeologists have discovered pea remains in Stone Age settlements dating back over 8,000 years.

Cooking Tips

When simmering sauces or soups, use a lid slightly ajar to allow steam to escape. This helps to thicken the sauce or concentrate the flavors without excessive evaporation.

Ingredient Spotlight

Avocado is a creamy and nutritious fruit that is known for its high content of healthy fats. It has a smooth, buttery texture and a mild, nutty flavor. Avocado is a popular ingredient in salads, sandwiches, and guacamole.

Foraging Facts

Wild mushrooms come in a variety of shapes and sizes, and it's essential to learn to identify the edible ones from the poisonous ones before foraging. Joining a local mycological society or going on guided forays can help you safely explore the world of wild mushrooms.

Baking Hacks

To prevent a cake from sticking to the pan, line the bottom with parchment paper and lightly grease the sides. This makes it easier to remove the cake after baking.

Culinary Terms

Fold is a gentle mixing technique used to incorporate delicate ingredients, such as whipped cream or beaten egg whites, into a heavier mixture. It helps maintain airiness and prevent deflation.

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