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The Best Chef Inspired Recipes

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Miso-Glazed Cod with Sesame Roasted Asparagus and Sticky Rice
Dinner, Recipes  /  May 17, 2023
by Scott Stokes

Miso-Glazed Cod with Sesame Roasted Asparagus and Sticky Rice

Japanese-inspired Miso-Glazed Eggplant Skewers with Sesame Seeds
Appetizers, Recipes  /  May 16, 2023
by Scott Stokes

Japanese-inspired Miso-Glazed Eggplant Skewers with Sesame Seeds

Recent Posts

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  • Penn Cove Mussels in White Wine with Evergreen Herbs
  • Clam, Fennel, and Saffron Coastal Stew
  • Puget Sound Cod, Leek, and Yukon Gold Stew
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  • Clam, Fennel, and Saffron Coastal Stew

    Clam, Fennel, and Saffron Coastal Stew
  • Thai Peanut Chicken Lettuce Wraps with Tangy Lime Ginger Sauce

    Thai Peanut Chicken Lettuce Wraps with Tangy Lime Ginger Sauce
  • Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

    Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon
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    Shakshuka with Spicy Tomato Sauce, Feta Cheese, and Fresh Herbs
  • Siberian: The Cold-Immune, Sweet, Broadleaf Kale of Deep Winter

    Siberian: The Cold-Immune, Sweet, Broadleaf Kale of Deep Winter
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    Classic Alfredo Sauce Recipe: Creamy and Rich Pasta Sauce
  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration
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    Savory Chicken Breast with Pancetta and Mushroom Marsala Sauce
  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration
  • Mediterranean Feta and Olive Cobb Salad

    Mediterranean Feta and Olive Cobb Salad
  • Smoked Salmon and Asparagus Salad with Lemon Dill Yogurt Dressing and Everything Bagel Croutons

    Smoked Salmon and Asparagus Salad with Lemon Dill Yogurt Dressing and Everything Bagel Croutons
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    Puget Sound Cod, Leek, and Yukon Gold Stew

Did You Know?

Ingredient Pairings

Cilantro and lime are a classic pairing in Mexican cuisine. The citrusy flavor of lime enhances the fresh and herbaceous taste of cilantro, creating a vibrant combination used in salsas, guacamole, and marinades.

Food Facts

Mushrooms are not plants; they are fungi. They lack roots, leaves, and chlorophyll and rely on other organic matter for nutrition.

Cooking Tips

To prevent garlic from burning and becoming bitter, add it to the pan towards the end of the sautéing process or cook it on low heat.

Ingredient Spotlight

Mint is a refreshing herb with a cool, menthol flavor. It adds a burst of freshness to both sweet and savory dishes. Mint is commonly used in beverages, salads, desserts, and Middle Eastern cuisine.

Foraging Facts

Foraging can be a great way to connect with nature and engage in mindful activities. Take the time to observe your surroundings, appreciate the beauty of the natural world, and learn about the ecosystems in which these wild foods thrive.

Baking Hacks

To prevent cookie dough from spreading too much during baking, chill it in the refrigerator for at least 30 minutes before baking. This helps the dough retain its shape and texture.

Culinary Terms

Tempering chocolate is the process of gradually heating and cooling melted chocolate to stabilize the cocoa butter crystals, ensuring a smooth and glossy finish when it sets.

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