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Blueberry Lemon Ricotta Pancake Rolls with Lavender Honey Syrup and Candied Lemon Zest
Desserts, Recipes  /  June 8, 2023
by Scott Stokes

Blueberry Lemon Ricotta Pancake Rolls with Lavender Honey Syrup and Candied Lemon Zest

Spinach, Ricotta, and Sundried Tomato Stuffed Chicken with Pesto Cream Sauce
Dinner, Recipes  /  May 27, 2023
by Scott Stokes

Spinach, Ricotta, and Sundried Tomato Stuffed Chicken with Pesto Cream Sauce

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Did You Know?

Ingredient Pairings

Strawberries and cream are a classic and indulgent combination. The sweet and juicy flavor of strawberries pairs beautifully with the rich and creamy taste of whipped cream, creating a delightful dessert or topping.

Food Facts

Chocolate comes from the seeds of the cacao tree. The scientific name for the cacao tree is Theobroma cacao, which translates to 'food of the gods'.

Cooking Tips

When grilling vegetables, brush them with a light coating of oil to prevent sticking and enhance their natural flavors. Grilling vegetables brings out their sweetness and adds a smoky char.

Ingredient Spotlight

Basil is a fragrant herb with a sweet, peppery flavor. It is commonly associated with Italian cuisine and is an essential ingredient in pesto. Basil can also be used in salads, sauces, and to garnish various dishes.

Foraging Facts

Foraging is not limited to land-based resources; freshwater and coastal areas offer a bounty of edible treasures. Look for wild edibles like watercress, samphire, or wild rice in wetland areas or along the shores of rivers, lakes, or oceans.

Baking Hacks

When making pastry dough, use ice-cold water to help keep the dough cold and maintain its flakiness. Cold water slows down the formation of gluten in the dough.

Culinary Terms

Fold is a gentle mixing technique used to incorporate delicate ingredients, such as whipped cream or beaten egg whites, into a heavier mixture. It helps maintain airiness and prevent deflation.

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