Lunch
Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit
Saffron Seafood Risotto with Grilled Scallops
Mediterranean Shrimp Carbonara with Sun-Dried Tomatoes and Feta Cheese
Creamy Shrimp Carbonara with Roasted Garlic
Arroz de Carreteiro
Unveiling the Origins and Authentic Recipe of Pav Bhaji: A Journey through India’s Culinary Tapestry
Butter Pav Bhaji
Vada Pav Bhaji
Vietnamese Banh Mi with Lemongrass Grilled Chicken and Sriracha Mayo
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Butter Poached Crab and Heirloom Tomato Salad
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Smoked Oysters with Jalapeño and Cilantro Butter
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Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon
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Zucchini and Goat Cheese Frittata with Fresh Basil and Roasted Red Pepper Sauce
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Reimagining Escoffier: A Modern Take on Game Stock for the Global Kitchen
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Classic Alfredo Sauce Recipe: Creamy and Rich Pasta Sauce
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Homemade S’mores Ice Cream with Graham Cracker Chunks and Chocolate Swirls
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Maple Glazed Salmon in Smoked Boar Bacon Cream
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Father’s Day Smoked Pork Ribs with Sweet and Spicy Rub
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Butter Pav Bhaji
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Smoked Salmon and Asparagus Salad with Lemon Dill Yogurt Dressing and Everything Bagel Croutons
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Sinigang sa Sampalok (Tamarind Sinigang)
