Best Chef Recipes

The Best Chef Inspired Recipes

  • Home
  • Recipes
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • BBQ
    • Desserts
    • Salads
    • Soups and Stews
  • Articles
  • Ingredients
  • Recommended Products
    • Cookware
    • Small Kitchen Appliances
    • Knives & Cutting Tools
    • Cooking Utensils & Gadgets
    • Pastry & Baking Supplies
    • Spices & Seasonings
    • Cookbooks
    • Eco-Friendly Kitchen Products
    • BBQ and Outdoor Supplies
  • Privacy Policy
    • Cookie Policy
    • Terms of Service
  • Contact Us
Sous Vide Pork Belly With Elder Berry Wine Demi-Glaze and Apple Bourbon Cream
Dinner, Recipes  /  July 5, 2023
by Scott Stokes

Sous Vide Pork Belly With Elder Berry Wine Demi-Glaze and Apple Bourbon Cream

Coq au Bourbon: French-Inspired Chicken Braised in Bourbon Sauce
Dinner, Recipes  /  June 24, 2023
by Scott Stokes

Coq au Bourbon: French-Inspired Chicken Braised in Bourbon Sauce

Apple Cider and Maple Bourbon Sugar Smoked Summer BBQ Ribs
BBQ, Recipes  /  June 2, 2023
by Scott Stokes

Apple Cider and Maple Bourbon Sugar Smoked Summer BBQ Ribs

Bourbon Barrel Dry Rub Smoked Chicken Wings
Appetizers, Lunch, Recipes  /  May 30, 2023
by Scott Stokes

Bourbon Barrel Dry Rub Smoked Chicken Wings

Recent Posts

  • Reimagining Escoffier: A Modern Take on Game Stock for the Global Kitchen
  • The Ultimate Caramelized Onion Steak Sandwich Recipe
  • Easy Roasted Balsamic Cherry Tomatoes
  • The Brandywine Tomato
  • The Beefsteak Tomato
Get 10% off your first order! https://hexclad.com/NORTHWESTCHEFS

  • Sinigang sa Dalag (Mudfish Sinigang)

    Sinigang sa Dalag (Mudfish Sinigang)

  • Spicy Sriracha Honey Glazed Chicken Skewers with Lime Cilantro Dip

    Spicy Sriracha Honey Glazed Chicken Skewers with Lime Cilantro Dip

  • Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

    Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

  • Pecan Pie Buttermilk Pancakes with Maple Syrup

    Pecan Pie Buttermilk Pancakes with Maple Syrup

  • Italian Style Eggs Benedict with Prosciutto and Basil Hollandaise

    Italian Style Eggs Benedict with Prosciutto and Basil Hollandaise

  • Divinely Decadent: Sugar-Free Dark Chocolate Avocado Pudding

    Divinely Decadent: Sugar-Free Dark Chocolate Avocado Pudding

  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

  • Maple Glazed Salmon in Smoked Boar Bacon Cream

    Maple Glazed Salmon in Smoked Boar Bacon Cream

  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

  • Pesto Grilled Cheese Sandwich with Fresh Mozzarella and Tomato

    Pesto Grilled Cheese Sandwich with Fresh Mozzarella and Tomato

  • Sesame Ginger Dungeness Crab Salad

    Sesame Ginger Dungeness Crab Salad

  • Sinigang na Bagnet (Crispy Pork Belly Sinigang)

    Sinigang na Bagnet (Crispy Pork Belly Sinigang)

Did You Know?

Ingredient Pairings

Watermelon and feta cheese make a refreshing and unexpected combination. The sweet and juicy taste of watermelon pairs well with the salty and tangy flavor of feta cheese, creating a unique and delicious salad or appetizer.

Food Facts

Did you know that honey never spoils? Archaeologists have found pots of honey in ancient Egyptian tombs that are over 3,000 years old and still perfectly edible.

Cooking Tips

To easily peel ginger, use the edge of a spoon to scrape off the skin. This method is efficient and avoids wasting the flavorful flesh of the ginger root.

Ingredient Spotlight

Eggplant is a versatile vegetable with a meaty texture. It has a slightly bitter taste that becomes milder when cooked. Eggplant can be grilled, roasted, sautéed, or used as a substitute for meat in vegetarian dishes.

Foraging Facts

Foraging can be a great way to connect with nature and engage in mindful activities. Take the time to observe your surroundings, appreciate the beauty of the natural world, and learn about the ecosystems in which these wild foods thrive.

Baking Hacks

To easily remove cake crumbs or excess flour from a finished cake, use a clean makeup brush to brush them away. The soft bristles are gentle and effective for this purpose.

Culinary Terms

Infusion is the process of extracting flavors from herbs, spices, or other ingredients by steeping them in a liquid (such as water or oil) over time. This allows the flavors to infuse into the liquid.

  • Elara by LyraThemes
  • Made by LyraThemes.com
Best Chef Recipes Cookie Consent with Real Cookie Banner