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Winter Stews of the Pacific Northwest
Recipes, Soups and Stews  /  December 25, 2025
by Scott Stokes

Winter Stews of the Pacific Northwest

Recent Posts

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  • Red Russian: The Tender, Sweet, Oakleaf Kale of Winter

    Red Russian: The Tender, Sweet, Oakleaf Kale of Winter
  • Indian Spiced Samosa Poppers with Tamarind Chutney Drizzle

    Indian Spiced Samosa Poppers with Tamarind Chutney Drizzle
  • Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon

    Strawberry Kiwi Lemonade with Ripe Strawberries, Tropical Kiwi, and Zesty Lemon
  • Italian Style Eggs Benedict with Prosciutto and Basil Hollandaise

    Italian Style Eggs Benedict with Prosciutto and Basil Hollandaise
  • Greek-Inspired Caprese Panini with Tzatziki Sauce and Roasted Red Peppers

    Greek-Inspired Caprese Panini with Tzatziki Sauce and Roasted Red Peppers
  • Divinely Decadent: Sugar-Free Dark Chocolate Avocado Pudding

    Divinely Decadent: Sugar-Free Dark Chocolate Avocado Pudding
  • Refreshing Watermelon and Mint Cooler Sorbet

    Refreshing Watermelon and Mint Cooler Sorbet
  • Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit

    Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit
  • Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration

    Father’s Day Bourbon Pecan Pie: A Sweet Ending to the Celebration
  • Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit

    Pesto Shrimp Carbonara with Roasted Heirloom Tomato Confit
  • Butter Poached Crab and Heirloom Tomato Salad

    Butter Poached Crab and Heirloom Tomato Salad
  • Sinigang sa Hipon (Shrimp Sinigang)

    Sinigang sa Hipon (Shrimp Sinigang)

Did You Know?

Ingredient Pairings

Cinnamon and apples create a warm and comforting combination. The sweet and spicy flavor of cinnamon enhances the natural sweetness of apples, making it a popular choice for desserts, oatmeal, and baked goods.

Food Facts

Grapes explode when heated in the microwave. The water content inside the grape turns into steam and creates pressure, causing the grape to burst.

Cooking Tips

When working with sticky ingredients like honey or syrup, lightly coat the measuring spoon or cup with cooking spray or oil. This allows for easy release and less mess.

Ingredient Spotlight

Parsley is a versatile herb with a fresh, grassy flavor. It is commonly used as a garnish and to add a pop of color to dishes. Parsley can also be used in salads, sauces, marinades, and as a flavor enhancer.

Foraging Facts

Wild mushrooms come in a variety of shapes and sizes, and it's essential to learn to identify the edible ones from the poisonous ones before foraging. Joining a local mycological society or going on guided forays can help you safely explore the world of wild mushrooms.

Baking Hacks

To prevent cookie dough from spreading too much during baking, chill it in the refrigerator for at least 30 minutes before baking. This helps the dough retain its shape and texture.

Culinary Terms

Julienne is a knife cutting technique where vegetables or other ingredients are cut into thin, matchstick-like strips. It is commonly used for garnishing, stir-fries, and salads.

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