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Korean Bulgogi Beef Sliders with Spicy Kimchi Mayo and Pickled Vegetables
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Korean Bulgogi Beef Sliders with Spicy Kimchi Mayo and Pickled Vegetables

Smoky Habanero Glazed Beef Ribs with Spicy Pickled Onions
BBQ, Recipes  /  May 31, 2023
by Scott Stokes

Smoky Habanero Glazed Beef Ribs with Spicy Pickled Onions

Korean Bulgogi Beef Lettuce Wraps with Tangy Kimchi Slaw
Appetizers, Recipes  /  May 16, 2023
by Scott Stokes

Korean Bulgogi Beef Lettuce Wraps with Tangy Kimchi Slaw

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Did You Know?

Ingredient Pairings

Almonds are a great pairing with fruits like apricots, where their crunchiness provides a nice contrast to the soft texture of the fruit. This combination works well in desserts, salads, and savory dishes.

Food Facts

Oysters can change their gender multiple times throughout their lives. They start as males, then become females, and may switch back and forth as needed for reproduction.

Cooking Tips

When whisking vinaigrettes or dressings, gradually add the oil to the vinegar or acid while whisking vigorously. This helps to emulsify the ingredients and create a smooth and well-blended dressing.

Ingredient Spotlight

Chili peppers are fiery fruits that come in a variety of shapes, sizes, and heat levels. They add heat, depth, and complexity to dishes. From mild varieties like bell peppers to spicy ones like habaneros, chili peppers are used in salsas, sauces, and spice blends.

Foraging Facts

Foraging for wild herbs like thyme, rosemary, and mint can provide a fresh and aromatic addition to your culinary creations. Look for them in wild meadows, hillsides, or along hiking trails.

Baking Hacks

When greasing a baking pan, use a pastry brush or paper towel to evenly distribute the fat. This ensures that the entire surface is coated and helps with easy release after baking.

Culinary Terms

Basting is the process of brushing or spooning liquids, such as marinade or pan drippings, over food while it is cooking to add flavor and keep it moist.

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