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Ingredients
- 1 lb chicken thighs, boneless, skinless
- 2 tbsp olive oil
- 1 tbsp shawarma spice
- 1 tsp salt
- 1/2 tsp black pepper
- 4-6 small tortillas
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup cucumber, diced
- 1/4 cup feta cheese, crumbled
- 2 tbsp tzatziki sauce
Instructions
- In a bowl, combine chicken thighs with olive oil, shawarma spice, salt, and pepper. Marinate for at least 30 minutes.
- Heat a grill or skillet over medium heat. Cook the chicken until it is no longer pink in the center, about 5-7 minutes per side.
- Warm the tortillas in a dry skillet over medium heat until they are pliable.
- Assemble the tacos by layering lettuce, tomatoes, red onion, cucumber, and feta cheese on each tortilla.
- Slice the cooked chicken and distribute it among the tacos.
- Drizzle each taco with tzatziki sauce.
- Serve immediately and enjoy!
Notes
- You can substitute chicken breasts for the thighs if you prefer.
- The shawarma spice can be found in most grocery stores or online.
- Feel free to add other toppings like olives, bell peppers, or hummus.
FAQ for Mediterranean-Spiced Chicken Shawarma Tacos
Q: Can I use chicken breasts instead of thighs?
A: Yes, you can substitute chicken breasts for the thighs if you prefer.
Q: Where can I find shawarma spice?
A: The shawarma spice can be found in most grocery stores or online.
Q: Can I add other toppings?
A: Absolutely! Feel free to add other toppings like olives, bell peppers, or hummus.
