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Introduction:
Experience a delightful fusion of textures and flavors with this Crunchy Asian Ramen Noodle Salad. Packed with crisp vegetables, tender shredded chicken, and crunchy ramen noodles, this salad offers a refreshing and satisfying combination. Tossed in a flavorful sesame soy dressing, it’s a perfect balance of sweet, tangy, and savory notes. Whether as a light meal or a side dish, this salad is sure to impress your taste buds with its vibrant Asian-inspired ingredients.
![](https://cdn.discordapp.com/attachments/1012526485384466483/1108477554429526136/Snake_Eyes_Crunchy_Asian_Ramen_Noodle_Salad_with_Shredded_Chick_c20e691c-0025-447a-bd94-5b89e2882de4.png)
Recipe
Ingredients:
For the Salad:
- 2 cups shredded cooked chicken breast
- 4 cups coleslaw mix (shredded cabbage and carrots)
- 1 cup shredded red cabbage
- 1 cup shredded carrots
- 1/2 cup thinly sliced bell peppers (red, yellow, or orange)
- 1/2 cup sliced green onions
- 1/2 cup chopped fresh cilantro
- 1/4 cup toasted sesame seeds
- 2 packs of instant ramen noodles, crushed (discard the seasoning packets)
For the Sesame Soy Dressing:
- 1/4 cup soy sauce
- 3 tablespoons rice vinegar
- 2 tablespoons honey or maple syrup
- 2 tablespoons toasted sesame oil
- 1 tablespoon freshly squeezed lime juice
- 2 teaspoons grated ginger
- 2 cloves garlic, minced
Instructions:
- In a large bowl, combine the shredded chicken, coleslaw mix, shredded red cabbage, shredded carrots, sliced bell peppers, sliced green onions, chopped cilantro, toasted sesame seeds, and crushed ramen noodles. Toss gently to mix all the ingredients.
- In a separate small bowl, whisk together the soy sauce, rice vinegar, honey (or maple syrup), toasted sesame oil, lime juice, grated ginger, and minced garlic until well combined.
- Pour the sesame soy dressing over the salad mixture. Toss well to evenly coat the salad with the dressing.
- Let the salad sit for about 10-15 minutes to allow the flavors to meld together and the ramen noodles to soften slightly.
- Serve the Crunchy Asian Ramen Noodle Salad chilled or at room temperature.
Enjoy this Crunchy Asian Ramen Noodle Salad with Shredded Chicken and Sesame Soy Dressing as a vibrant and satisfying meal. The combination of crisp vegetables, tender chicken, crunchy ramen noodles, and flavorful dressing creates a delightful harmony of tastes and textures. It’s perfect for gatherings, potlucks, or as a refreshing lunch option. Indulge in the vibrant flavors of this Asian-inspired salad!