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Maple Sriracha Glazed Chicken Wings with Crispy Bacon Bits
Appetizers, Recipes  /  June 12, 2023
by Scott Stokes

Maple Sriracha Glazed Chicken Wings with Crispy Bacon Bits

Caprese Skewers with Pesto-Grilled Halloumi Cheese and Balsamic Reduction
Appetizers, Recipes  /  June 12, 2023
by Scott Stokes

Caprese Skewers with Pesto-Grilled Halloumi Cheese and Balsamic Reduction

Buffalo Cauliflower Bites with Blue Cheese Dip and Celery Sticks
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Buffalo Cauliflower Bites with Blue Cheese Dip and Celery Sticks

Korean Bulgogi Beef Sliders with Spicy Kimchi Mayo and Pickled Vegetables
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Korean Bulgogi Beef Sliders with Spicy Kimchi Mayo and Pickled Vegetables

Baked Brie with Fig and Prosciutto Jam served with Crostini
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Baked Brie with Fig and Prosciutto Jam served with Crostini

Smoky Chipotle Bacon-Wrapped Dates with Creamy Goat Cheese Filling
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Smoky Chipotle Bacon-Wrapped Dates with Creamy Goat Cheese Filling

Thai Peanut Chicken Lettuce Wraps with Tangy Lime Ginger Sauce
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Thai Peanut Chicken Lettuce Wraps with Tangy Lime Ginger Sauce

Mediterranean Grilled Vegetable Bruschetta with Feta and Pesto Drizzle
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Mediterranean Grilled Vegetable Bruschetta with Feta and Pesto Drizzle

Spicy Sriracha Honey Glazed Chicken Skewers with Lime Cilantro Dip
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Spicy Sriracha Honey Glazed Chicken Skewers with Lime Cilantro Dip

Crispy Parmesan and Herb Stuffed Mushrooms with Balsamic Glaze
Appetizers, Recipes  /  June 11, 2023
by Scott Stokes

Crispy Parmesan and Herb Stuffed Mushrooms with Balsamic Glaze

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Did You Know?

Ingredient Pairings

Sage and butternut squash make a delightful pairing, as the earthy and slightly peppery flavor of sage enhances the sweetness of the squash. This combination is often used in comforting fall dishes like soups and risottos.

Food Facts

The most widely consumed fruit in the world is the tomato. Although botanically a fruit, it is commonly referred to as a vegetable.

Cooking Tips

When sautéing ingredients, make sure the pan is hot before adding the oil or butter. This helps to prevent sticking and promotes even cooking.

Ingredient Spotlight

Parsley is a versatile herb with a fresh, grassy flavor. It is commonly used as a garnish and to add a pop of color to dishes. Parsley can also be used in salads, sauces, marinades, and as a flavor enhancer.

Foraging Facts

Wild mushrooms come in a variety of shapes and sizes, and it's essential to learn to identify the edible ones from the poisonous ones before foraging. Joining a local mycological society or going on guided forays can help you safely explore the world of wild mushrooms.

Baking Hacks

If you don't have a rolling pin for rolling out dough, you can use a wine bottle or a smooth glass bottle as a substitute. Just make sure it's clean and free of any residues.

Culinary Terms

Zesting is the process of grating the outer colored part of citrus fruits, such as lemons or oranges. The zest contains aromatic oils that add brightness and flavor to dishes.

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